On My Tastebuds

I need a place to bookmark a couple beautiful recipes I won’t allow myself to forget to make.

Apricot, Pistachio & Lemon Shortbread Tart from Cannelle et Vanille

Chamomile & Honey Almond Meal Muffins from Coco at RoostBlog ~ made & love these. hope to share my version soon.

Rich Ricotta from Smitten Kitchen

Heidi’s No Bake Chocolate Cake & Lemon Anise Slush

Peanut Butter Fluff Doughnuts from Edible Perspective

Hemp Protein Bars from My New Roots